Honey Substitution

By: Jan Peterson

If you want to substitute honey for sugar in a recipe here's how to adjust your recipe:

• Use 1/2 cup honey in place of 1 cup sugar
  

• Decrease liquid by 1/4 cup for every cup of honey used.
  

• Add 1/4 teaspoon baking soda for each cup honey and decrease baking powder by 1 teaspoon.

Image courtesy of sideshowmom/morguefile.com