By:
Joy Schantz
Recipe History:
This easy and delicious recipe was given to me by my friend Connie Paige
Ingredients:
3 small pkgs Raspberry Jello
3 cups boiling water
1 pint sour cream
1 can whole Cranberries
Directions:
In bowl, mix Jello and boiling water.
Refrigerate and let set.
Add Sour cream and cranberries.
Use electric mixer to combine all ingredients well.
Keep refrigerated until ready to serve.
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